The yellowtail amberjackis one of the “BigThree Yellowtail” sushi fishes. The other two are the yellowtail, and the amberjack. All of them are related byspecies andconsidered a luxury fish. The yellowtali amberjack is a very fastswimmer, and therefore the muscles are developed and makes theflesh very firm.This isaccompanied with a slight oily texture. Most of the flesh is light pinkand is robustwithflavors. It is very similar to the yellow tail, but far less in fat,and the taste of the fish itself can be enjoyed.
Complete Tutorial on: How to Make Sushi
Popular stylefor Yellowtail amberjacksushi: Nigiri
Popular condiments foryellowtailamberjack sushi: Wasabi
Category:Red Fish (Akami)